Lau Fau Shan

I rode my brother's bike to Lau Fau Shan with my cameras today. It took me only 40 minutes to get there. Lau Fau Shan used to be farming a lot of oysters. Not anymore because of all the building in China across the bay. Now it relies on seafood trading and seafood restaurants. I bought from there a couple bottles of home-made oyster sauce, not oyster-flavored sauce.